Jonathan is a very good friend of mine. i went to university with him & he taught & continues to teach me so much about how to be a person.
He’s a real Renaissance man.
i was despondent when he stopped blogging simply because he writes so well & from such an informed position on so many subjects. i mean, in this post alone we have plants, their Latin nomenclature, a foraged smoothie, a Scottish poem, with his own very funny translation & some pretty nifty photography.
If you like food, growing, foraging, life, health, poetry & pretty much everything wild & natural, Jon is your man.
When he visited me in Jeju we did a bit of foraging & i loved it. Watching his mind process everything is just a marvel.
i don’t bandy the word genius around easily, but Jon really seems to be one of those people who can just do stuff, alot of it, very well.
i highly recommend reading everything from his blog & let’s try & get him posting regularly, if only for my benefit.
Copyright Evey Kwong 2017
It seems I’ve neglected the Grunewald Foraging blog for some time. The truth is, my intention for this website is not to record or detail my foraging walks (though I might refer to them for some specific reason); the blog was started more to record my wild food way, my personal journey, and my attempt to navigate my life by way of wild plants and the gifts of the natural world.
If anyone was interested in Part II of the Islay Foragers blog post, I have to say that I lost all my data and photos about that week in a laptop core-meltdown, which means I only have the photos I posted on social media, which amounts to a photo of some seafoam-green sea-holly (Eryngium maritimum) and a doughty little patch of Scot’s lovage, (Ligusticum scoticum), the last of these being a…
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